![]() Knob creek rye, lapsang souchong tea infused esquimalt rosso, bittersĭelicately made with the coveted Hennessy Paradis, known for its voluptuous and harmonious aroma, with blends of eau de vie dating back as far as the 1880’s, Veuve Clicquot Champagne, Grand Marnier, and finished with Armagnac spritz. Woodford, spruce tip syrup, hickory, rootside cascadian bittersīelvedere, spiced empress honey, lemon & orangeįinlandia vodka infused with our famous empress tea blend, lemon juice, simple syrup, egg white Harissa, pumpkin seed dukkah, crudité, assorted crackersĬrispy pork belly, chili glaze, kewpie mayo, pickled onion, green papayaįish sauce caramel, nam jim, pickled vegetablesĪrtisanal local charcuterie, farmhouse cheese, apricot preserve, candied nuts, pickled mustard seedsĭungeness crab salad, seabuckthorn & scallop crudo, smoked albacore tuna, poached tiger prawns, oysters, salmon rillette, candied smoked sablefish, lemon, mignonette, house cocktail sauce, citrus-ginger crisps Mediterranean olives, coriander, citrus, rooftop herbsĬrispy kennebec potatoes, parmigiano reggiano, chives, black pepper aioli Shareables - available from 3:00pm - 11:00pm Roasted mushrooms, gorgonzola crema, garlic, rosemary, arugula, shaved pecorino Pepperoni, fior di latte, parmesan, fresh basil, calabrian chili honey San marzano tomatoes, fior di latte, fresh basil Gluten free battered lingcod, tartar sauce, sunflower seed coleslaw, malt vinegar, lemon ![]() Tomato, lettuce, applewood smoked cheddar, pickles, red onion, burger sauce, honey-potato bun Sourdough, maple smoked bacon, vine ripened tomatoes, butter lettuce, roasted garlic aioli ![]() Shaved fennel, citrus segments, pistachio, blood orange vinaigretteīaby gem, anchovy-garlic aioli, sourdough croutons, parmigiano reggianoĬhampagne mignonette, fresno-carrot hot sauce, lemon Whipped empress honey butter, sea salt, bee pollen
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